Sunday, October 12, 2008

Sacred Food


Other than my Wife's and Mum's cooking, which I hold sacred, there is little else that I can call sacred.

But there is one dish from a paritcular corner of SG, which I have come to call sacred to me. Bar Chor Mee!
As you can see we have something special and unique here. Our weekend ritual brings us to this coffeeshop at Blk 85C, Lorong 4 Toa Payoh where this bowl of heaven can be found. It has become so much a part of our lives I think an entire blog post justifies.

M full.

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